Digital food menus are great, but when a restaurant really want to add and is limited by the head and a budget - or their results - sometimes you can avoid adding to the mix of technological equipment in fear of the costs versus return investment. Regardless of the fact that such digital menus actually pay for themselves in about one to three years (compared to the annual cost of reprinting the paper, static menus), some places simply do not have the cash to put the full implementation these digital devices desirable. IPad while a popular choice for digital menus, Android partners are as reliable as a function of care and costs less money to buy. In short, Android tablets offers cost-conscious restaurant with a viable approach to improve their financial Eatery in the modern age.Both tablets ease and comfort:
By comparing the properties, there is not much different between Apple and Android. Of course, both operate on different platforms (Linux / PC), but that's it. Both connect to the Internet Tablet, and property of millions of downloadable applications. Both are fast and reliable, and both have a touch screen, which makes the food menu, Android and convenient option.
Android food menus are relatively less expensive:
In comparison, one can easily find deals on the shelves of Android on the Internet, or through wholesale intermediaries. This saves even more. IPAD tablets usually have a fixed cost per unit, even when purchased in bulk, where savings can be realized. Since most of the manufacture of tablets Android - as not being enrolled for a decision maker, as iPads are - you can buy a much larger, reducing the cost of adding food menus Android to an institution.
Android vs. costs shelves menus printing paper:
Cost is the most important factor in this equation. So let's do some quick math here. Each restaurant has an annual cost of the reprinting of menus associated with role overload. Let us assume that a restaurant spends about $ 500 a year on the menus of paper. Meanwhile, the menus may be using Android food costing about $ 70 per chip in large quantities at reduced prices, and say they need about 12 tablets (which cost about $ 820 plus tax), c is an easy balance achieve in the first year and a half. The real benefit is when the increase in sales via digital menus, including reports on an average sales growth of 15-20% during the first year. As you can see, it makes sense that they do not have digital menus during the day.
Posted in: Why Android Food Menus
